Tuesday, January 31, 2023
Monday, January 30, 2023
Desserts - Instant Chocolate Covered Bunnies On A Stick
Sunday, January 29, 2023
Bbq Grilling - Lime Marinated Grilled Salmon
The fresh lime juice and mustard add a nice tang to this moist and flaky grilled salmon. I came up with this marinade after tasting something similar at a friend's house and it is now one of our favorite ways to do fish. You may also use other firm fish steaks instead of salmon; halibut, tuna and swordfish all work well.
Friday, January 27, 2023
Appetizers And Snacks - Fried Squash Blossoms
Squash blossoms make a tasty treat! These zucchini blossoms are fried and can be stuffed with cheese for a delicious snack.
Thursday, January 26, 2023
Wednesday, January 25, 2023
Tuesday, January 24, 2023
Meat And Poultry - Jeans Homemade Chicken Noodle Soup
Fresh ginger root gives extra zest to this otherwise standard chicken noodle recipe. This soup can be prepared in less than a half hour, and is great comfort food, especially during cold season.
Sunday, January 22, 2023
Bbq Grilling - Smoky Mountain Chipotle Chicken
You will love this recipe if like your meals packed with intense flavor! This chicken has a smoky, spicy, sweet taste that my family raves about. We hope you and yours enjoy it also!
Friday, January 20, 2023
Wednesday, January 18, 2023
Seafood - Smoked Salmon Pizza
Smoked salmon, marinated artichoke hearts, and sun-dried tomatoes combine to make a quick and easy appetizer or main dish.
Tuesday, January 17, 2023
Monday, January 16, 2023
Sunday, January 15, 2023
Saturday, January 14, 2023
Friday, January 13, 2023
Wednesday, January 11, 2023
Saturday, January 7, 2023
Seafood - Fish Tacos
I'm from San Diego and these taste just like home! Chunks of cod are fried in a beer batter, and served in corn tortillas with shredded cabbage and a zesty white sauce. Serve with homemade pico de gallo, and lime wedges to squeeze on top!
Friday, January 6, 2023
Wednesday, January 4, 2023
Appetizers And Snacks - Tofu Hiyayakko
This traditional Japanese dish is simply a few slices of soft tofu topped with fresh ginger and green onion with a wonderfully light dressing.
Tuesday, January 3, 2023
Monday, January 2, 2023
Side Dish - Easy Roasted Peppers
Sunday, January 1, 2023
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