Sunday, March 29, 2020

Seafood - Accidental Fish

Baked mahi mahi is topped with a butter-and-garlic sauce spiked with lemon juice and hot sauce in this southern-style recipe.

Indoor Spa (Minneapolis)

Indoor Spa Traditional Pool Minneapolis

Saturday, March 28, 2020

Seafood - Clams Creole

Clams are steamed with tomatoes, chilies and wine in this fast and easy dish. Serve over linguine with crusty bread to sop up the juice!

Thursday, March 26, 2020

Tuesday, March 24, 2020

Side Dish - Cafeteria Carrot Souffle

Now you can make your favorite carrot souffle at home! This recipe combines mashed carrots with butter, sugar, flour, vanilla extract and eggs.