Monday, August 31, 2015

Meat And Poultry - Oven Baked Jambalaya

A sixteen-serving batch of Creole classic! Chicken, ham, shrimp, and andouille sausage are combined with onion celery, green pepper and garlic. Tomatoes, chicken stock and rice are stirred in, and the whole thing is baked in a large roasting pan.

Sunday, August 30, 2015

Seafood - Suns Korean Marinating Sauce

My father used to catch albacore and our Korean neighbor, Sun, gave us this fantastic recipe. My parents would marinate the fish and then broil or barbecue it.

Thursday, August 27, 2015

Pasta - Moms Baked Macaroni And Cheese

Macaroni is combined with canned cheese soup, topped with shredded Colby cheese and baked.

Tuesday, August 25, 2015

Herbs And Spices - Caprese Salad With Balsamic Reduction

The lovely Italian salad of sliced tomato, mozzarella cheese, and fresh basil leaves gets a drizzle of sweet, tangy balsamic vinegar reduction for a gourmet summer treat.

Tuesday, August 18, 2015

Bbq Grilling - Margarita Beef Skewers

These skewers are quick and easy to make and taste terrific. With tender top sirloin, you don't need to marinate a long time to tenderize the meat, just long enough to impart the flavors of the citrus and garlic marinade. Serve over rice.

Sunday, August 16, 2015

Hallway (San Francisco)

Hallway Contemporary Hall San Francisco

Pasta - Pasta Primavera With Smoked Gouda

Crossdressing Fremont
What better way to get your veggies in than with a savory Italian dish like Pasta Primavera. This version combines a little bit of heat from red pepper flakes with fresh vegetables, herbs and the smokey flavor of a smoked Gouda cheese. It's a wonderful combination of crunchy and creamy.

Thursday, August 13, 2015

Italian Tuscany Painting Decoration Unstretch

Italian Tuscany Red Poppy Field Cypress House Modern Art 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration 2 Pics

Wednesday, August 12, 2015

Herbs And Spices - Best Cream Of Potato Soup

In this definitive potato soup, vegetables and aromatics are simmered in a highly seasoned milk and chicken broth soup base which is thickened with a roux.

Tuesday, August 11, 2015

Sunday, August 9, 2015

Seafood - Spring Rolls

These tasty spring rolls are packed with vegetables, seafood and pork. They contain a lot of ingredients but are worth the effort. Serve them with your favorite sauce. Some types of mushrooms may need to be soaked 2 to 3 hours before use.

Saturday, August 8, 2015

Bread - Cranberry Nut Bread Ii

This is a fast, festive bread for the Thanksgiving or Christmas holiday dinner table. Tart, fragrant and filled with nuts!

Sunday, August 2, 2015

Saturday, August 1, 2015