Monday, April 24, 2017

Breakfast And Brunch - E Z Drop Biscuits

Quick and easy drop biscuits that taste great with butter and jam or plain with sausage and gravy.

Salad - White Bean Tabbouleh

A bulgur wheat and parsley salad (tabbouleh) gets extra color and flavor from tomato, yellow bell pepper and white beans.

Saturday, April 22, 2017

Salad - Kohlrabi Slaw

This classic creamy coleslaw is loaded with cabbage, kohlrabi, celery, carrots, and onion!

Thursday, April 20, 2017

Seafood - Honey Walnut Shrimp

Pomona Swingers
Hong Kong Style Chinese recipe! Crispy battered shrimp tossed in creamy sauce topped with sugar coated walnuts

Wednesday, April 19, 2017

Cheese - Simple Chicken Parmesan

Simple Chicken Parmesan is the perfect dish to lure kids into the kitchen - what kid doesn't like chicken tenders and spaghetti? And this dish is loaded with mini cooking lessons. With one simple recipe, kids learn how to boil pasta, mince garlic, grate cheese, make tomato sauce, and pound, bread and saute cutlets. Bonus: This recipe makes twice the sauce needed, so freeze half for another meal.

Tuesday, April 18, 2017

Bbq Grilling - Cumin Turkey Burgers

These spicy burgers are full of flavor and smell amazing. They stand on their own, but onions or roasted peppers give them even more of a kick!

Saturday, April 15, 2017

Thursday, April 13, 2017

Tuesday, April 11, 2017

Bread - Kneecaps

This small, sweet fried doughnut has an indent in the center, rather than a hole. It's then covered with powdered sugar and filled with whipped cream. Add a few sprinkles or sugars for a decorative touch.