Friday, January 31, 2020
Thursday, January 30, 2020
Wednesday, January 29, 2020
Desserts - Blueberry Crumb Bars
In these easy bar cookies, blueberries top a pastry crust and get sprinkled with a cinnamon crumble before baking. You can use any berries you like.
Monday, January 27, 2020
Sunday, January 26, 2020
Saturday, January 25, 2020
Breakfast And Brunch - Liege Belgian Waffles With Pearl Sugar
The pearl sugar softens under the heat of the iron and creates areas that are crispy and sweet throughout the waffles.
Friday, January 24, 2020
Seafood - Ginger Scallion Crusted Salmon
Asian flavors accentuate the best fresh salmon that is available to you. If you don't have access to good quality fresh salmon, substitute tuna, mahi mahi, swordfish, monkfish, or wahoo.
Thursday, January 23, 2020
Desserts - Homemade Cream Filled Sponge Cakes
A buttery marshmallow frosting fills the center of these mini yellow cakes. Dip the cakes into optional gelatin and coconut, and you've got a fun raspberry variation. You can buy boat-shaped mini cake pans or use our directions to make your own from foil.
Wednesday, January 22, 2020
Tuesday, January 21, 2020
Seafood - Sea Bass Barbecue
Monday, January 20, 2020
Saturday, January 18, 2020
Salad - Spinach Salad With Poppy Seed Dressing
A colorful mix of baby greens, mandarin oranges, and almonds is topped with a sweet and tangy poppy seed dressing.
Thursday, January 16, 2020
Desserts - Halloween Popcorn Hands
Disembodied hands with candy corn fingernails are made of a popcorn-candy corn mix. Serve in their plastic gloves on a tray with a few plastic bugs scattered around for maximum creep factor. You can get the gloves at a crafts store.
Wednesday, January 15, 2020
Tuesday, January 14, 2020
Sunday, January 12, 2020
Saturday, January 11, 2020
Friday, January 10, 2020
Salad - Spinach Salad With Pepper Jelly Dressing
Delicious twist on spinach salad! Pepper jelly dressing, goat cheese, and chopped walnuts make this to die for!
Wednesday, January 8, 2020
Side Dish - Elegant Zucchini And Tomatoes
This is a quick and easy vegetable dish my mother made frequently, using vegetables fresh from our garden. Almost any type of cheese can be substituted, if your family doesn't care for blue cheese.
Tuesday, January 7, 2020
Monday, January 6, 2020
Main Dish - Bobs Stuffed Banana Peppers
This is an awesome recipe for banana peppers stuffed with an Italian sausage mixture and baked in a delicious tomato sauce. We get requests to make them for the guys my husband works with all the time.
Sunday, January 5, 2020
Saturday, January 4, 2020
Salad - Marinated Salad
A warm lovely vinaigrette dressing, with just a bit of sugar, is poured over a bowl of fresh and canned veggies and popped into the fridge. Twenty-four hours you have green bean-corn-celery-pea-corn-pimento-delight.
Friday, January 3, 2020
Fruits And Vegetables - Steak And Potato Pie
An English-style pub pie is made with red wine, carrots, potatoes, and spices. You can use the recipe for two pies (make two batches of pastry) or bake one pie and enjoy the rest as a bowl of stew.
Thursday, January 2, 2020
Cheese - Stuffed Mushrooms With Spinach
Large mushrooms are stuffed with a savory spinach, bacon and Parmesan cheese mixture, then baked until golden brown.
Wednesday, January 1, 2020
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