Thursday, April 30, 2015
Side Dish - Hearts Of Palm Risotto
This lovely, vegetarian risotto contains sliced heart of palm for a delicious, subtle change from the norm.
Wednesday, April 29, 2015
Monday, April 27, 2015
Saturday, April 25, 2015
Herbs And Spices - Angel Hair Pasta With Shrimp And Basil
If you like the ingredients in the name, you'll love the dish. Freshly grated Parmesan cheese makes it complete.
Friday, April 24, 2015
Thursday, April 23, 2015
Tuesday, April 21, 2015
Salad - Broccoli Crunch Salad
This salad has bite, crunch and sweetness, combining raisins, nuts and crunchy broccoli with crisp bacon in a sweet and sour mayonnaise-based dressing.
Sunday, April 19, 2015
Seafood - Fish Roll Ups
Fresh sole filets stuffed with a mouth watering cracker crumb filling and baked until perfectly tender.
Saturday, April 18, 2015
Friday, April 17, 2015
Wednesday, April 15, 2015
Sedation (3/4 Oz Vodka 3/8 Oz Amaretto Liqueur 3/4 Oz Peach Schnapps 3/4 Oz Rum 3/8 Oz Melon Liqueur 1 1/2 Oz Orange Juice 3/4 Oz Pineapple Juice 3 Oz Cranberry Juice 1 Lemon Peel )
Sedation (3/4 Oz Vodka 3/8 Oz Amaretto Liqueur 3/4 Oz Peach Schnapps 3/4 Oz Rum 3/8 Oz Melon Liqueur 1 1/2 Oz Orange Juice 3/4 Oz Pineapple Juice 3 Oz Cranberry Juice 1 Lemon Peel )
Tuesday, April 14, 2015
Monday, April 13, 2015
Sunday, April 12, 2015
Saturday, April 11, 2015
Banana Cream Rumshake (1 Shot (1.5 Oz) White Rum 1/2 Shot (0.75 Oz) Creme De Banane 1 Heaping Tbsp Jell-O Instant Banana Pudding Mix 4 Scoops Vanilla Ice Cream)
Banana Cream Rumshake (•1 Shot (1.5 Oz) White Rum •1/2 Shot (0.75 Oz) Creme De Banane •1 Heaping Tbsp Jell-O Instant Banana Pudding Mix •4 Scoops Vanilla Ice Cream)
Friday, April 10, 2015
Sunday, April 5, 2015
Appetizers And Snacks - Tomato Corn And Avocado Salsa
This salsa is quick and easy to make. It's colorful and most important, it's delicious! Whenever I take it to a party, I bring the recipe along because I'm always asked for it. Serve with tortilla chips; colored ones are fun!
Saturday, April 4, 2015
Thursday, April 2, 2015
Wednesday, April 1, 2015
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